Curd Rice Recipe:- Hello everyone today we are going to see one South Indian recipe very tempting and at the same time easy to make and very healthy.  The Curd rice recipe has its own importance in every season. But it’s benefits we experience more in summer. Winter and in the rainy season we eat it for our tongue‘s taste and our heart cravings. This recipe is one that one can eat anytime and anywhere.

The main ingredients are freshly cooked rice, fresh curd, and special tadka together giving a taste of another level of satisfaction to your mouth and heart. This recipe is very tasty and at the same time holds traditional values. South Indian people prepare this recipe with their loved ingredients. So, Curd rice is made with a variety of different ingredient selections. It means in every home you will find different curd rice recipes as per the family member’s choice and their liking.

Now we are going to see a very easy, tasty, and authentic recipe ‘curd rice recipe.’ It is a very famous dish in south India. It is typical every day to have a dish in South India, especially in summer.

This dish you can make for lunch is a very good choice. It took a few ingredients to make. Nowadays curd rice can be made in any region. Because of its taste and ease of making it is the most

preferred recipe by other regions. You can make it for lunch or in tiffin.

• Curd Rice Recipe:-

Let’s see the curd rice recipe.

Things you should know before you go to make Curd Rice:-

1. Basically curd rice is a tempting recipe you can eat it in just one second. It is very tasty, easy and at the same time very healthy. So, the Curd rice recipe is one of the smart choices of every good cook, in summer. That gives hydration and proteins that very essential to your body in summer.
2. Curd which is Indian yogurt contains essential fats and carbs that provide heat and energy while it sounds very cold to your body.
3. You can eat curd rice when you don’t feel any taste in your mouth along with your favorite papad, pickle, Podi, or dry chutney. So, it will help you as a “get well soon meal.”
4. The tadka you add to curd rice acts as a taste enhancer. You will eat it more than the hunger you have. Tadka also contains and holds the taste of your curd rice. All the ingredients used in tadka have their own importance and benefit.
5. Use fresh curd so, the rice will be soar but sweet in taste, otherwise it gives a little bitter taste. So, always use freshly made curd.

Ingredients required:-

• 1 bowl of cooked rice
• 1 cup of fresh curd
• 3 to 4 Green chilies
• Curry leaves
• Garlic
• Mustard seeds
• Jira
• Salt
• Edible oil

Process of making Curd Rice:-

1. To make curd rice first we are going to prepare the tadka required for rice.

2. For that take 1 tablespoon of edible oil into a pan.

3. Now once the oil gets heated, add 1 teaspoon of mustard seeds, when they get burnt out add 1 teaspoon of Jira.

4. Now add curry leaves, once this mixture gets one good aroma add green chilies to it. Now cook this tadka well. Green chilies add spice to curd rice.

5. Now to make curd rice take 1 bowl of cooked rice into a pot, and add fresh curd to rice. Rice should be freshly made and cold. Avoid using leftover and hot rice. It will create acidity problems in your body.

6. Add earlier made tadka to this curd and rice, add salt as per taste and mix well.

7. In this way your curd rice is ready to eat.

8. Serve this rice in a cool state with papad, achaar, or any dry chutney, and enjoy your meal!

Curd Rice Recipe:-

Curd rice is good in proteins and fiber. Rice adds additional energy and nutrition and for good blood sugar control. So, it is a completely healthy comfort food. You can enjoy your hunger flirtation with an easy and tasty full meal.

So, we can say every traditional recipe has its own authentic space and values in foodie people’s hearts. The Curd rice recipe is easy to make and serve but the soul remains satisfied every time even when your stomach is full after having it. Curd rice recipe is one of them!

So, how was today’s article? If you liked it try the curd rice recipe in your home and enjoy the treat.

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Thank you for reading the article. See you all in the next article till then take care! Bye!